Tomato, Peach and Burrata Salad

Summer peaches and tomatoes with creamy burrata and the best vinaigrette. It’s a salad, but easily doubles as dinner with a side of crusty bread (: WE LOVE THIS SALAD. So yummy.



Vinegaratte:
- 1/2 cup extra virgin olive oil
- 1/4 cup balsamic or champagne vinegar
- 1 tablespoon honey
- 1/2 shallot, finely chopped
- 1 clove garlic, grated
- 1 teaspoon lemon zest
- 1/4 cup chopped fresh basil
- 2 tablespoons chopped fresh oregano
- 1 tablespoon chopped fresh dill
- 1 tablespoon chopped fresh thyme



Salad:
- 1 1/2 -2 cups cherry tomatoes
- 2-3 peaches, sliced into wedges
- 1 cup pitted fresh cherries
- 2 balls burrata, at room temperature
- 1/4 cup toasted seeds




Enjoy!